Cleaver
Cleaver
$350.00
A cleaver is a heavy-duty knife used for chopping through bones, tough meat, and dense vegetables. Its broad, thick blade provides power and durability, making it essential for butchery and hard cutting tasks.
Attributes:
These cleavers are tried and true. I have made many of these in the past and people love them. The handle fits in the hand so easily and puts you in control. The edge is the perfect balance of thickness and thinness. Its tough enough to take a hit into mild steel and sharp enough to slice paper with ease.
Material:
1084 carbon steel
Maple Burl
6” Blade
5” Sculpted Faceted handle
1/8” thick at spine
Forged finish
If you like this style of knife but would like a custom one made feel free to Contact me.
If you would like to buy this knife but live outside the USA or Canada please contact me.