Premium Boning
sold out
Premium Boning
$450.00
A boning knife is designed for precision when separating meat from bones. Its narrow, flexible blade allows for clean, accurate cuts around joints and cartilage, making it ideal for filleting, trimming, and deboning poultry, meat, and fish
Material:
AEB-L Stainless
Ultrex g10
8” Blade
5” handle
3/32” thick at spine
61 HRC
Polished choil and spine
Tek Lok mount
If you like this style of knife but would like a custom one made feel free to Contact me.
If you would like to buy this knife but live outside the USA or Canada please contact me.