Material:

W2 carbon steel

Maple burl

9.25” Blade

5” handle

3/32 thick at spine

61 HRC

Attributes:

The S Grind is a unique style of blade in that it has a hollow ground into the side of the blade. This hollow acts as a air release so that food material doesn’t stick to the side of the blade as much. It also cuts down on the overall contact that is engaged as you cut, making it easier to glide through the cut. These S grinds are taken about as thin as you can go without sacrificing the integrity of the blade.

If you like this style of knife but would like a custom one made feel free to Contact me.

If you would like to buy this knife but live outside the USA or Canada please contact me.